tag:blogger.com,1999:blog-4254441750897952230.post3709590164096349737..comments2024-02-12T04:24:24.102-06:00Comments on natalie creates: first annual squawk & pop summer socialNatalie Freemanhttp://www.blogger.com/profile/02163145877344840630noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4254441750897952230.post-25238168961333018092013-06-16T19:36:24.879-05:002013-06-16T19:36:24.879-05:00Was your honey butter melted? How did you keep it...Was your honey butter melted? How did you keep it from getting solidified while sitting in little pot? {thx for constantly inspiring}Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4254441750897952230.post-35358782996185527812012-07-30T06:37:52.378-05:002012-07-30T06:37:52.378-05:00kristen- great question! we just fold it over a co...kristen- great question! we just fold it over a couple of times. surprisingly, it stays closed!Natalie Freemanhttps://www.blogger.com/profile/02163145877344840630noreply@blogger.comtag:blogger.com,1999:blog-4254441750897952230.post-10288596555996627112012-07-27T20:23:47.360-05:002012-07-27T20:23:47.360-05:00Squawk & pop, how adorable! That sounds like ...Squawk & pop, how adorable! That sounds like so much fun. I want to try allll of those sodas, especially peach vanilla! May I ask how you get the brown paper lunch sack to stay shut when the popcorn starts popping? I really want to try that!Kristenhttps://www.blogger.com/profile/00852938481640294354noreply@blogger.comtag:blogger.com,1999:blog-4254441750897952230.post-76437763933931492702012-07-27T16:10:49.858-05:002012-07-27T16:10:49.858-05:00so fun! I want to come next year!so fun! I want to come next year!fawn & fernhttps://www.blogger.com/profile/00270175498013824898noreply@blogger.comtag:blogger.com,1999:blog-4254441750897952230.post-57336425535384933732012-07-25T16:08:46.294-05:002012-07-25T16:08:46.294-05:00squak & pop - HOW CUTE ARE YOU!?!?! Oh my gosh...squak & pop - HOW CUTE ARE YOU!?!?! Oh my gosh what I would give to be part of that social. I miss you so much, girl. Everything looks just beautiful, in usual Nat-style, and I know it was all delicious.Jessnoreply@blogger.com