whole wheat, refined sugar-free waffle recipe

i feel like there are two kinds of people in the world. waffle people & pancake people.

we are obviously waffle people.

this morning i want to share our whole wheat, refined sugar-free waffle recipe. it's perfect for those birthday morning traditions, snow days & even breakfast for dinner evenings. this recipe is easy-peasy & soon you'll be makin' waffles every saturday morning.

whole wheat waffle recipe

makes about 5 - 6 waffles

2 eggs

1 3/4 cup milk

1/4 cup canola oil

1 1/2 tablespoons honey

1 teaspoon cinnamon

1/4 teaspoon baking soda

1 cup whole wheat flour

1/2 cup white flour

2 teaspoons baking powder

pinch of salt

1. turn on your waffle maker & preheat. i purchased our waffle maker from the thrift shop for less than $2.

2. in a mixing bowl, whisk together the eggs, milk, canola oil, honey, cinnamon & baking soda until well combined. 

3. add the dry ingredients - flours, baking powder & salt - & mix until large lumps disappear.

4. once your waffle iron is hot, lather it in butter or oil (we use spray canola oil) & add an appropriate amount of waffle batter to your iron.

5. once all of your waffles are made, add your favorite toppings!

some of our favorite toppings include:

- fresh berries

- bananas

- peanut butter

- almond butter

- maple syrup

- honey

- coconut oil

- shredded & dried coconut

now go make some delicious waffles!

waffle people unite!

love,

natalie